Bottled and Jarred Packaged Goods
In modern times, people are looking for the best and easy option to save time and money. People have come up with different ways of trying to save time in their businesses. One of the money saving techniques used is bottled and jarred packaged food. Packaged foods are popular around the world and have transformed the food market through its technological and commercial advancements. The foods are sold in aluminium, glass, plastic and paper. The increased use of the jarred and bottled packaged goods has led to the debate about its pros and cons. Some of the issues raised include toxins in packaging, hygiene, consumer protection and environmental effects. To bring more light, it is good to look at both the pros and cons involved in the technique.
Advantages of bottled and jarred packaged goods
Here are some of the most top advantages of the jarred and bottled goods.
Great for people living away from home
The packaged foods are a great option for people who live far from their home. You can eat these foods at any time of the day or night. This is made possible because they are convenient to store even for a long time. You do not have to wrap or keep in containers to store. Thus, even if you live away from home where you cannot prepare foods, these are the best options for you.
Less vulnerable to contamination
Jarred and bottled goods are safe and have less risk of contamination compared to unpackaged food. The packages used in the process do not ally with any contaminants to get inside. Thus, the boxed packaged goods can stay for a long time without spoiling or becoming poisonous for consumption. The other thing is that the tubed packaged goods can also last for a long time being fresh. The quality remains for long because they are protected from environmental and physical damage during storage, transportation and handling. This is unlike the unpackaged foods that spoil fast and lose freshness quickly.
Offer higher level convenience
Food packaging such as plastic, aluminium or glass containers usually makes their contents to last for a longer time. Besides, they also offer convenience since you do not have to spend time preparing, shopping and cooking food. If you live a busy lifestyle, the packaged and jarred food offers you high level convenience.
Disadvantages of Bottled and jarred packaged foods
Large production of waste
Bottled and jarred packaged foods leads to a large amount of waste. This is because these material used in the packaging get dumped leading to more waste and landfills.
Packaged foods tend to be more expensive compared to the unpacked ones. This is the case because the packaging leads to increased costs of production and manufacturing. Thus, the final costs of the foods become more costly.
May have adverse health effects
Another great disadvantage is on health. Artificial flavors and food additives in the packaged foods can cause adverse health effects, making the foods unsafe for consumption. They have been associated with the increased lifestyle diseases in the modern times.